Originally Posted By: Sky-Guy
Thanks DD..I keep looking at these telling myself I need to get a charcoal grill to use in lieu of my Summit for certain meats. What is your preferred briquette?

Here's the awesome "Craycort" replacement cast iron grate system for the Weber kettle.
This guy is cooking up some Italian grinders.
The Craycort is excellent for searing/cooking steaks and other stuff where you want high heat and grill marks.
http://tvwbb.com/showthread.php?53610-Peperoni-Italian-Sausage-Onion-and-Pepper-Sandwich

A bit pricey but would last forever and there are other goodies that work with the system.
http://www.cast-iron-grate.com/
_________________________
NO STEP ON SNEK